Adorable giraffe cake - finished in white chocolate ganache buttercream with a halo of fresh edible flowers, edible ears and horns (ossicones!) and hand painted face and spots.
Best eaten on day of collection, so the fresh flower crown doesn't wilt.
Please note: Flowers are seasonal and may be different colours and varieties to those in the images.
Available in NAG or Dairy Free - please call us to order alternate options.
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